Organic Jowar Flour (Sorghum Flour/Aata)

Jowar, one of India?s ancient grains, is a high energy Indian substitute to corn flakes, and is a perfect substitute to wheat for roti making. This brain-food is healthy and easy to digest.

Being naturally cooling in nature, add jowar to your weight-loss regimen this summer by way of rotis or bhakris with a generous dollop of ghee.

Benefits of Organic Jowar Aata (Sorghum Flour) from Shashwat Organics:

• • Rich in vitamin B1, iron and fibre;
  
  
  • Packed with various essential nutrients;
  
  
  • Great for weight-loss and control;
  
  
  • Helpful to the digestive system;
  
  
  • Helps in preventing cancer;
  
  
  

Product Details & Care Instructions:

• 100% Vegetarian

• Shelf Life: 3 months

• Storage & Care: Store in a hermetically sealed container in a dark and cool place or in the freezer. Use a dry spoon only. Keep away from water and heat.