Organic Kari Patta or Kadi Patta (Curry Leaves) 1 bunch

0.001 kg
Rs. 14.00

Our organically grown fresh curry leaves maximise aroma, taste and nutrition, as they are rich in vitamins, and minerals, and are an effective antioxidant, anti-diabetic, and anti-microbial. You can use these in sambar, rice, buttermilk and on dhoklas.



Benefits of Fresh Organic Kari Patta or Kadi Patta (Curry Leaves) from Shashwat Organics:

    • Rich source of iron and folic acid - folic acid helps the body to absorb iron;

    • Good source of vitamin A, and calcium;

    • Rich in minerals like manganese, chromium, zinc, magnesium and phosphorus;

    • Antioxidant, anti-diabetic, anti-microbial;

    • Natural remedy to beat anemia;



Product Details & Care Instructions:

    • 100% Vegetarian

    • Shelf Life: 3-4 days if unrefrigerated

    • Storage & Care: Store in a dark and cool place, preferably refrigerated. Keep away from water and heat.